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Slicing Knife

This Kershaw Slicing Knife has a 9" blade of AUS6A high-carbon stainless steel. It has a black soft-touch co-polymer handle.

SPECIAL ORDER - Slicing Knife

This 9" Slicing Knife by Cold Steel features a 400-series steel blade and a 4.88" Kraton handle. SPECIAL ORDER ONLY - Delivery time will vary.

Yanagiba Kitchen Knife

This Kanetsune Seki Yanagiba Kitchen Knife features a 9.40"blade of 11 layers of high-carbon white Damascus steel and a red sandalwood handle.

Yanagiba Kitchen Knife

This Yanagiba Kitchen Knife from Kanetsune Seki features a 10.60" blade of 11 layers of high-carbon white Damascus steel and a red sandalwood handle.

Yanagiba Kitchen Knife

The Kanetsune Seki Yanagiba Kitchen Knife features an 8.30" blade of 11 layers of high-carbon white Damascus steel and a white magnolia handle.

Yanagiba Kitchen Knife

The Yanagiba Kitchen Knife from Kanetsune Seki features a 10.60" blade of 11 layers of high-carbon white Damascus steel and a white magnolia handle.

Yanagiba Slicing Knife

Kershaw's Yanagiba Slicing Knife has a 6" plain edge, bead-blasted Daido 1K6 high-carbon stainless steel blade. The handle is made of polypropylene blended with real bamboo powder for the blonde look of bamboo with an antibacterial agent added.

Yanagiba Slicing Knife

8" plain edge, bead-blasted Kershaw Yanagiba Slicing Knife has a blade made of Daido1K6 high-carbon stainless steel. The handle is made with polypropylene blended with real bamboo powder for the blonde look of bamboo with an antibacterial agent added.