Forschner (Victorinox) makes this 5" Boning Knife with a plain-edged, curved, semi-stiff high-carbon stainless steel blade. The black Fibrox handle provides a good grip. |
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This 8" Boning Knife by Forschner (Victorinox) has a plain-edged, flexible, high-carbon stainless steel blade. The handle is made of slip-resistant black Fibrox. |
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This Forschner (Victorinox) Boning Knife has a 6" plain-edged, narrow, semi-flexible blade made of high-carbon stainless steel. The black Fibrox handle ensures a good grip. |
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This Forschner (Victorinox) Boning Knife has a 5" narrow, stiff high-carbon stainless steel blade. The black Fibrox slip-resistant handle ensures added safety. |
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This Boning Knife by Coldsteel features a 6" 400-series steel blade and a 4.88" Kraton handle. |
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The Forschner (Victorinox) 6" Boning Knife has a plain-edged, semi-stiff, curved blade made of high-carbon stainless steel. Black Fibrox makes for an easy-grip handle. |
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Ontario's 6" Boning Knife is made of 1095 carbon steel with a hardwood handle branded Old Hickory and constructed with brass compression rivets. |
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Forschner (Victorinox) makes this 6" plain-edged narrow, stiff Boning Knife of high-carbon stainless steel. The black Fibrox handle gives a good grip. |
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This Forschner (Victorinox) Boning Knife has a 5" plain-edged, curved, flexible, high-carbon stainless steel blade. It has a black Fibrox handle for good grip. |
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Forschner (Victorinox) makes this Boning Knife with a 6" curved, flexible blade of high-carbon stainless steel. The black Fibrox handle is slip-resistant. |
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This 5" Forschner (Victorinox) Boning Knife has a wide, straight, stiff blade of high-carbon stainless steel. It has a black slip-resistant Fibrox handle. |
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Forschner (Victorinox) makes this 6" Boning Knife with a wide, straight, stiff blade of high-carbon stainless steel. It has a slip-resistant black Fibrox handle. |
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This 5.5" Boning Knife by Kershaw has a plain edge blade made of AUS6A high-carbon stainless steel. The handle is made of black soft-touch co-polymer. |
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This Forschner (Victorinox) Boning Knife has a 5" plain-edged, narrow, flexible blade of high-carbon stainless steel. The black Fibrox handle ensures a good grip. |
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The 6" stiff Boning Knife by Chefworks features a blade of high-grade German steel, and has a Santoprene handle. |
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Forschner (Victorinox) makes this 6" wide, stiff, Granton-edged Boning Knife, with a black Fibrox handle. |
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Forschner (Victorinox) makes this 6" plain-edged, narrow Boning Knife blade made of high-carbon stainless steel. It has a black Fibrox handle for a good grip. |
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This 6" forged Forschner (Victorinox), full-tang Boning Knife has a plain-edged, stiff, curved blade made of high-carbon stainless steel. It has a black slip-resistant Fibrox handle. |
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The Chefworks 6" semi-flexible Boning Knife features a blade of high-grade German steel, and has a Santoprene handle. |
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The forged 6" Boning Knife by Chefworks features a semi-flexible blade of high-grade German steel and a POM handle. |
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